| Customization: | Available |
|---|---|
| Powder: | Yes |
| Customized: | Customized |
|
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As a supplement, L-Citrulline Malate is usually described in the context of the supplement. L-Citrulline Malate work together to create synergy.
| product name | L-Citrulline DL-Malate 2:1 |
| specification | 2:! |
| CAS | 54940-97-5 |
| Appearance | white powder |
| lead time | 1-3working days after payment |
1. L-Citrulline Malate is a naturally occurring amino acid. It is found in some foods like watermelons and is also produced naturally by the body.
2. L-Citrulline Malate is used for Alzheimer's disease, dementia, fatigue, muscle weakness, sickle cell disease, erectile dysfunction, high blood pressure, and diabetes.
3. L-Citrulline Malate is used for heart disease, muscle building, increasing energy, and for improving athletic performance.
Test Report:
|
ITEM
|
SPECFICATION
|
METHOD
|
|
Assay
|
97.7%-100.5%
|
USP
|
|
Characters
|
White powder
|
Visual
|
|
Identification
|
||
|
IR
|
Match with the reference IR spectrum
|
UPS
|
|
Specific optical rotation
|
+89°-+93°
|
USP
|
|
Reaction time
|
Be similar to the reference solution
|
USP
|
|
Loss on drying
|
≤0.4%
|
USP<731>
|
|
Related substances
|
||
|
Any impurity
|
≤1.0%
|
USP
|
|
Total impurities
|
≤2.0%
|
USP
|
|
Microbial Test
|
||
|
Total Plate Count
|
<1000cfu/g
|
USP<61>
|
|
Yeast & Mold
|
<100cfu/g
|
USP<61>
|
|
Escherichia coli
|
Negative/g
|
USP<62>
|
|
Staphylococcus aureus
|
Negative/g
|
USP<62>
|
|
Pseudomonas aeruginosa
|
Negative/g
|
USP<62>
|
|
Entericbacteria
|
Negative/g
|
USP<62>
|
|
Salmonella
|
Negative/10g
|
USP<62>
|
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