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L-fucose is found in large quantities in seaweed and gum, but also in some bacterial polysaccharides. Fucose, as a component of sugar chain in glycoproteins, is widely distributed in the plasma membrane on the surface of various cells.Fucose has one less hydroxyl group on the sixth carbon atom than the general hexacarbonose, so fucose is less hydrophilic than other monosaccharides, but more hydrophobic.
Application
1.Anti-infection, anti-cancer, and immune-boosting: l-fucose can be combined with viruses, bacteria and toxins to prevent the infection of cells, thus enhancing the body's resistance.
2. Skin moisturizing skin and delay ageing: L - Fucose can stimulate fibroblast proliferation, prevent Na ascorbate cause damage to fiber mother cell, and reduce the skin proteolytic enzyme activity of MMP - 2 and MMP - 9, and then reduce the skin damage.
3. Nutritional supplement: l-fucose is one of the eight essential sugars in the human body, and is one of the oligosaccharides in human breast milk. It is the ideal dietary supplement and the nutritional supplement and immune enhancement factor of baby food.