100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder

Product Details
Customization: Available
Certification: RoHS, BRC, ISO, FDA, HACCP
Assay Method: HPLC-MS, GPC, HPLC, UV
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  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
  • 100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
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Basic Info.

Model NO.
Lecithin
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Soybean Extract
Product Name
Lecithin
Appearance
Light Yellow Powder
Test Methods
HPLC
Shelf Life
2 Years
Shipping Methods
DHL, FedEx, TNT and EMS
MOQ
1g
Storage
2 Years
Transport Package
Foil Bag, Box, Drum
Specification
20%-40%
Trademark
TGY
Origin
China
HS Code
3001200010
Production Capacity
3500kg/Month

Product Description

100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder
100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder

Lecithin, also known as phosphatidylcholine, is a lipid condensed from glycerol, fatty acid (two molecules), phosphoric acid and choline through dehydration. There are saturated and unsaturated fatty acid chains in the molecule, which are non-polar hydrophobic tails; The choline phosphate part is a dipole ion, which is a polar hydrophilic head. It is known as the "third nutrient" after the egg white matter and vitamins. It is the material basis of life and the basic raw material of various membrane structures of cells. It exists in each cell and is more concentrated in the liver, brain, heart, kidney and immune system. It is synthesized by the liver in the human body, and food is mainly found in soybeans and egg yolks.

100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder

It is the main component of cell membrane, which can promote cells to absorb nutrients and eliminate toxic wastes. It can assist the absorption of fat soluble vitamins A, D, E and K and increase the utilization rate of these vitamins by 100%. Supplementing enough lecithin can enhance the vitality of cells and enhance human immunity and disease resistance. It is a powerful emulsifier, which can decompose cholesterol and neutral fat in blood into tiny Chemicalbook particles to facilitate tissue absorption and metabolism, thus preventing cholesterol deposition in blood vessels and arteriosclerosis, hypertension and heart disease caused by cholesterol deposition. Typical compatible molecules are involved in the composition of various lipoproteins. It is indispensable for catalyzing various lipid dependent enzymes. It is related to the action mechanism of hormones. It plays an important role in the transmission of nerve excitation.
 

100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder

1. Applied in food field, it is added into kinds of beverage, liquor and foods as functional food additive.


2. Applied in health product field, it is widely added into various kinds of health products to prevent chronic diseases or relief symptom of climacteric syndrome.

 

 

100% Natural Food Frade CAS 8002-43-5 98% Soy Bean Lecithin Powder

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