| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Storage Method: | Normal |
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item
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value
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Place of Origin
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China
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Appearance
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White Powder
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Package
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Vacuum Packed
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Grade
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Food grade
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Sample
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Availiable
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Shelf life
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2 Years
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Oyster extract is made from oyster meat by extraction, concentration, and drying to obtain yellow brown powder. Oyster is the common name for a number of different families of salt-water bivalve molluscs that live in marine or brackish habitats. In some species the valves are highly calcified, and many are somewhat irregular in shape. Many, but not all, oysters are in the superfamily Ostreoidea.
Some kinds of oysters are commonly consumed by humans, cooked or raw, and are regarded as a delicacy. Some kinds of pearl oysters are harvested for the pearl produced within the mantle. Windowpane oysters are harvested for their translucent shells, which are used to make various kinds of decorative objects.
1. Protect the liver
2. enhance immunity
Can enhance the immune capacity of the body and inhibit the proliferation of influenza virus.
3.hypoglycemic effect
Oyster extract has the hypoglycemic properties of sulfonylureas and biguidine.
4.prevention of cardiovascular and cerebrovascular diseases
5. anti-tumor effect
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