Lactoferrin Powder CAS 112163-33-4 Nutritional Fortification Lactoferrin

• CAS No.: 112163-33-4
• Formula: C27h47n7o6
• EINECS: -
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 2 Years
• Model NO.: Lactoferrin
• Nutrient Composition: Fe
• Resource: Natural
• The content of active substances: ＞90%
• Name: Lactoferrin Powder
• Content: 95%
• Color: Pink Powder
• Type: Powder
• Grade: Food
• MOQ: 1kg
• Storage: Cool Dry Place
• Transport Package: Foil Bag
• Specification: 95%
• Trademark: TGY
• Origin: China
• HS Code: 2019041703
• Production Capacity: 2000kg/Month

Product Description

Product Name: Lactoferrin Powder
Purity : 95%
Colour: Pink powder
Storage: Store in cool nd dry places, keep away from strong light.

1. Enhance the body's resistance: lactoferrin (LF) plays an important role in the body's defense system. Studies have shown that LF is a natural protein in colostrum and a multifunctional protein. It has broad-spectrum antibacterial and antiviral effects, and can regulate the balance of iron in the body; Regulate the immune function of the body and enhance the disease resistance of the body; Inhibition of human tumor cells; It can work together with a variety of antibiotics and antifungal agents to treat diseases more effectively.


2. Participate in iron metabolism, promote the growth of probiotics in the intestine, and regulate iron transmission: treating gastroenteritis is one of the most important functions of lactoferrin. The inhibitory effect of LF on intestinal pathogenic bacteria is mainly achieved through two ways: inhibiting the growth of cellular bacteria; Destroy the function of virulence factors on the surface of bacteria, so as to weaken the ability of virus to adhere to or invade mammalian cells.


3. Antibacterial and antiviral, regulating immune function, antioxidant effect: under normal circumstances, the freedom in human cells is basically in a balanced state. When the abnormal increase of free radicals, the antioxidant capacity of the body decreases, resulting in excess free radicals, which will cause peroxidation, fatigue and virus damage. LF is a multifunctional protein, which not only participates in iron transport, but also has powerful biological functions such as broad-spectrum antibacterial, antioxidant, anticancer, immune system regulation and so on. Therefore, the protective effect of lactoferrin on infants may be achieved by preventing the adsorption of intestinal pathogens on the intestinal wall

1. Food addtive
2. Nutritional Supplements
Lactoferrin has antibacterial, antioxidant, anticancer and other biological activities, and is used in infant formula, cosmetics and other products.